Pizza

MARGHERITA

Tomato sauce, buffalo mozzarella, fresh basil

POTATO Mix

Mozzarella, potatoes with rosemary and taggiasca olives

 PARMIGIANA

Tomato sauce, mozzarella, aubergine, pecorino romano

Diavola

Tomato sauce, mozzarella and ventracina salami (semy spicy)

capricciosa

Tomato, mozzarella, mushroom, prosciutto cotto, artichokes

N’DUJA

Mozzarella, pecorino and n’duja (spicy)

ITALIAN SALAD

Rich salad mix. Italian style with carrots, olives, and tomatoes

Pasta

laSAGNA

Lasagna alla bolognese is a rich and tasty dish originates from Bologna. Baked lasagna is made up of layers of fresh egg pasta, seasoned with the classic traditional ragù, béchamel and grated cheese.

 TAGLIATELLE al RAGU’

Tagliatelle, a traditional delicacy from Bologna, is served with ragù alla bolognese (minced meat with tomato sauce)

RAVIOLI burro e salvia

Homemade ricotta and spinach ravioli in a butter and sage sauce is a classic vegetarian Italian dish. 

Crescia and Sandwich

crescia sfogliata di urbino

Thanks to its complex processing, the Crescia Sfogliata di Urbino has a crumbly consistency and a rich flavour due to the pepper and eggs in the dough

Normally served with prosciutto ham, rocket and mozzarella

SQUARE PIZZA SLICE

Typical Roman pizza with excellent crispiness and multiple topping possibilities

TUNA or Avocado paninO/Sandwich

Crispy Ciabatta bread filled with Tuna salad or Avocado, red onions, arugula, and capers or cherry tomato

Antipasti & Snack

Mini antipasto

A nice Bruschetta with tomato and oregano, some tasty Taggiasca olives, and a chuck of Parmigiano, this is our starter dish.

olive all’ascolana

Have you ever tried Olive all’ascolana?
Olive all’ascolana is a typical dish from the Marche region, originally from the city of Ascoli Piceno, now widespread throughout Italy, as well as beyond national borders. They are made of green olives in brine, stuffed inside with a soft meat-based compound.

Gelato & Coffee

fresh made gelato

Vanilla, strawberry, mango, coffee, stracciatella. 4.250gr. for each taste you decide (approx. 30/40 portions)
Extra topping: Cream, Nutella, nuts, caramel, black cherry. Served on a cup or cone.

italian espresso / cappuccino

Espresso is the most popular coffee in Italy.
Cappuccino consists of coffee and steamed milk foam.

MORETTA DI FANO, SPECIAL COFFEE

The moretta, a strong, sweet coffee drink from Fano, Italy, was traditionally drunk by sailors and fishermen for warmth and energy. It is typically enjoyed as a digestive after meals or an afternoon pick-me-up.

Drinks

RED and white WINE

Italian red and white wines are perfect for our pasta dishes.
We can guide you with our list of Italian wines.

Starting from 125 kr per bottle

BEER

Pizza and beer is a great pairing!
We can offer you a wide selection of Italian LAGER, MALT and DARK beers.

starting from 40kr per bottle

ITALIAN SODA

GALVANINA is an organic and premium soda from Italy. The drinks are created in Italy using the best ingredients, citrus and fruit juice and pulp. 

30kr per bottle

CIDER

Polyvin produces organic cider, placed in Melby (Denmark), they offer a wide range of tasty and interesting cider.

130kr per bottle